Our Menus

  • All
  • Breakfast
  • Lunch
  • Boxed Lunches
  • Office Combos
  • Hot Buffet
  • Desserts
  • Platters & Snacks
  • Hors D'Oeurves & Special Events
  • Salads

Breakfast

4.50 per person (1.5 pieces each)

Continental Breakfast

Freshly Baked Cleese Danishes & Mini Butter Croissants. Assorted Muffins, Sweet Breads, Bagels and Strudel. Accompanied with Whipped Butter, Assorted Fruit Preserves, Peanut Butter & Cream Cheese.

9.25 per person

Corporate Breakfast

Freshly Baked Cleese Danishes & Mini Butter Croissants, Assorted Muffins, Sweets Breads, Bagels & Strudel accompanied with Whipped Butter, Assorted Fruit Preserves, Peanut Butter & Cream Cheese.  Includes Fresh Sliced Fruit & Berries.

Breakfast Enhancements

 

6.25 per person

Fresh Fruit & Berries

6.95 per person

Fruit Kebobs

Served on ice pick skewers 2 per person.

9.95 per person

Berry Bowl with Whipped Cream

2.50 per piece

Fresh Market Whole Fruit

2.60 per person

Individual Fruit Yogurt

6.50 per person

Berries & Yogurt Parfait

Featuring Crunchy Cleese Gluten Free Granola , Honey Yogurt & Fresh Berries.

2.95 per person

Chef’s Fruit & Nut Granola

2.95 each

Chef’s Granola Bars

3.95 each

Chef’s Protein Bars

9.95 per person

Norwegian Smoked Salmon

Mini Bagels, Capers & Pickled Onions with Whipped Cream Cheese.

3.95 each

Starbucks Guatemala Antigua Blend Coffee

2.95 each

Fresh Ground Coffee

20.00

Smoothies

Serves 8. Vanilla Mango, Strawberry Banana, Mixed Berry

23.95

Fresh Squeezed Juice

Serves 6

2.95 each

Chilled Fruit Juice

2.95 each

Bottled Water

Hot Breakfast Options

 

6.50 each

W.A.C Omelette Sandwich or Wrap

Wild Mushroom, Avocado & Aged Cheddar Omelette Sandwich or Wrap Served on a English Muffin Or Seven Grain Tortilla.

6.50 each

R.P.M Omelette Sandwich or Wrap

Roasted Pepper, Basil Pesto & Mozzarella Omelette Sandwich or Wrap Served on a English Muffin Or Seven Grain Tortilla.

5.95 each

Toasted English Muffin

Toasted English Muffin, Peameal Bacon, Egg & Cheddar Cheese.

5.95 each

Toasted English Muffin (Vegetarian)

Toasted English Muffin, Roasted Vegetables & Cheddar Cheese.

6.95 each

Toasted Bagel or Croissant

Toasted Bagel or Croissant, Peameal Bacon, Egg & Cheddar Cheese.

6.95 each

Toasted Bagel or Croissant (Vegetarian)

Toasted Bagel or Croissant, Roasted Vegetables & Cheddar.

7.95 per person

Frittata

Chicken, Scallion & Brie.

7.95 per person

Frittata (Vegetarian)

Grilled Peppers & Feta Cheese.

14.95 per person

Scrambled Eggs

Applewood Smoked Bacon, Maple Pork or Turkey Sausage, Home Fries. 

7.95 each

Quiche

Swiss Cheese, Ham & Sweet Peppers. Individual 4 inch.

7.95 each

Quiche (Vegetarian)

Peppers, Onions & Goat Cheese. Individual 4 inch.

10.95 per person

Buttermilk Pancakes

Applewood Smoked Bacon, Maple Pork or Turkey Sausage, 100% Quebec Maple Syrup, Whipped Butter. 

11.95 per person

Cleese Waffles

Applewood Smoked Bacon, Maple Pork or Turkey Sausage, 100% Quebec Maple Syrup, Whipped Butter. 

–

 

Lunch

Traditional Sandwiches

All of our sandwiches are served on a selection of freshly baked ACE and Boulart Artisan breads and buns.

7.95 each

Albacore Tuna Salad

With fresh dill & lemon aioli.

7.95 each

Egg Salad

With Alfalfa Pea Sprouts.

7.95 each

Salmon Salad

With Roasted Garlic Aioli.

7.95 each

Roast Turkey Breast

With Light Dijon Mayo.

7.95 each

Black Forest Ham

With Mild Cheddar and French Dijon Mustard.

7.95 each

Creamy Chicken Salad

With Celery and Carrot.

7.95 each

Roast Beef

With Horseradish Aioli and Baby Spinach.

7.95 each

Market Vegetable

With Havarti Cheese & Hummus.

7.95 each

Falafel on Pita

Lettuce, Tomato, Cucumber, Tahini & Yogurt.

7.95 each

Montreal Corned Beef

With Grainy Mustard.

Gourmet Sandwiches

All of our sandwiches are served on a selection of freshly baked ACE and Boulart Artisan breads and buns.

9.25 each

Asian Salmon

Served with Wasabi Mayo & Cucumber Slaw.

9.25 each

BLT

Peameal Bacon, Lettuce, Tomato & Chipotle Aioli .

9.25 each

Grilled Chicken Tikka

With Fresh Coriander.

9.25 each

Ontario Turkey Breast

With Cranberry Chutney & Pesto.

9.25 each

Peppered Beef Striploin

With Garlic Sautéed Mushrooms & Horseradish Aioli.

9.25 each

Grilled Mustard Chicken

With Arugula & Avocado Aioli.

9.25 each

Caprese

With Buffalo Mozzarella, Roma Tomato & Fresh Basil.

9.25 each

Squash & Portobello Mushrooms

With Sundried Tomato Tapenade. 

Wraps

Our wraps include flour, whole wheat, spinach and tomato basil and contain no preservatives. Quantities based on one wrap per person – cut in half. 

7.95 each

Roast Beef

With Horseradish Aioli & Baby Spinach. 

7.95 each

Roast Turkey Breast

With light dijon mayo. 

7.95 each

Black Forest Ham

With mild cheddar & dijon mustard. 

7.95 each

White Albacore Tuna Salad

With fresh parsley, celery & sweet peppers. 

7.95 each

Falafel

With tomato, cucumber & tahini yogurt. 

7.95 each

Market Vegetable

With Havarti Cheese, Avocado & Hummus. 

7.95 each

Grilled Vegetable

With Avocado & Sundried Tomato Aioli. 

7.95 each

Cold Smoked Salmon

With sprouts, green onion & cream cheese. 

7.95 each

Chipotle Chicken

With Grilled Corn & Tomato Avocado Salsa. 

7.95 each

Grilled Salmon Salad

With capers & roasted garlic aioli. 

7.95 each

Grilled Chicken Caesar

With crisp romaine & parmesan dressing. 

7.95 each

Creamy Chicken Salad

With celery & shredded carrot. 

 

Boxed Lunches

12.95 each

Wrap Sandwiches

Assorted Wraps including Tuna Salad, Ham and Cheese, Egg Salad, Chicken Salad, Grilled Vegetable. Served with your choice of 1 or 2 salads and house made dessert square or fruit salad.

13.95 each

Traditional Sandwiches

Served on Assorted ACE Breads and Buns choice of Corned Beef, Turkey, Roast Beef, Grilled Chicken, Vegetable and Jalapeno Havarti. Served with your choice of 1 or 2 salads and house made dessert square or fruit salad.

15.95 each

Gourmet Sandwiches

Served on Premium ACE Breads and Buns. Choose from: Asian Salmon, Chicken Tikka with cilantro, Smoked Salmon & Cream Cheese, Peppered Beef & Garlic Mushroom, Roasted Portobello and Butternut Squash. Served with your choice of 1 or 2 salads and house made dessert square or fruit salad.

17.50 each

Grilled Chicken Breast

Choice of Four Peppercorn, Thai Barbecue, Pesto and Feta or Tandoori. Served with your choice of 1 or 2 salads and house made dessert square or fruit salad.

18.95 each

Flank Steak (6oz)

Choice of Orange Ginger, Chipotle, Barbecue or Teriyaki Flank Steak. Served with your choice of 1 or 2 salads and house made dessert square or fruit salad.

18.95 each

Grilled 6oz. Salmon Fillet

Choice of Lemon Pepper, Cajun Spiced or Maple Glazed. Served with your choice of 1 or 2 salads and house made dessert square or fruit salad.

 

Office Combos

Our selection of Signature Salads includes: Kale Super Salad, Cleese House Salad, Chef Salad, Organic Red & White Quinoa Salad, Baby Caprese Salad, California Berry Salad, Freekeh Tabouli, BaSy Spinach Salad, Greek Salad, Classic Caesar Salad, Asian Salad, Shanghai Noodle Salad, Organic Baby Greens, Roasted Tri-Colour Potato Salad, Tomato and Cucumber Salad, Bow Tie Pasta Salad, Couscous Salad, Chickpea Salad, Cleese Coleslaw

17.95 per person

Healthy Lifestyle

A platter of our traditional sandwiches & wraps. Choice of one salad. Tropical fruit platter.

19.95 per person

Gourmet Healthy Lifestyle

A platter of our traditional sandwiches & wraps. Choice of two salads. Tropical fruit platter. Fresh baked cookies.

23.95 per person

Executive Buffet

A platter of our gourmet sandwiches. Choice of one salad. Tropical fruit platter. Fresh baked cookies.

25.95 per person

Gourmet Executive Buffet

A platter of our gourmet & grilled gourmet sandwiches. Choice of two salads. Tropical fruit platter. Fresh baked cookies, squares & mini-tarts. Chilled soft drinks and bottled water.

 

Hot Buffet

Our Hot Buffets are served with an artisan bread basket with whipped butter, your choice of salad, and fresh baked cookies, squares & tarts.

Signature Pastas

Gluten free and whole wheat pasta is available. Add grilled chicken, garlic shrimp or marinated flank to any pasta for an additional 3.00 per person.

18.95 per person

Wild Mushroom Farfalle

Sundried Tomatoes, Asparagus, Tomato-Basil Cream.

18.95 per person

Butternut Squash Ravioli

With Grana Padano, Fried Sage, Hazelnuts & Cream.

18.95 per person

Three Cheese Tortellini

Cremini Mushrooms, Baby Spinach, Caramelized Onion & Parmesan Crema.

18.95 per person

Pesto Penne

Baby Spinach, Sundried Tomatoes, Basil Pesto & Parmesan Cream Sauce

18.95 per person

Canelloni

Ground Beef, Sauteed Onions, Spinach, Fresh Mozzarella, Tomato Basil Sauce.

18.95 per person

Wild Mushroom & Spinach Canelloni

Ricotta Cheese, Basil & Olive Oil.

18.95 per person

Smoked Chicken Mac & Cheese

Wild Mushroom, Roasted Pepper, Grana Padano, Tomato Basil, Olive Oil, Garlic Buttered Bread Crumbs.

18.95 per person

Spicy Sausage Mac & Cheese (“Carbonara”)

Smoked Bacon, Black Pepper, Green Peas, Garlic Buttered Bread Crumbs.

18.95 per person

Vegetarian Lasanga

Hearty Local Vegetables, Tomatoes, Basil, Mozzarella, Garlic. Served with Garlic Bread.

18.95 per person

Beef Lasanga

Medium Ground Beef, Tomatoes, Basil, Mozzarella, Garlic. Served with Garlic bread.

Beef

Our beef is 100% Ontario farm fresh and marinated in a peppery blend of spices. 

22.95 per person

Beef Bourguignon

The classic French dish with red wine, mushrooms, pearl onions and thyme, slow simmered for hours. Served with buttered egg noodles.

 

26.95 per person

Beef Short Ribs

Served with sauteed mushrooms, blistered cherry tomatoes and caramelized onions in a red wine rosemary sauce served with garlic mashed potatoes.

28.95 per person

Ontario Beef Tenderloin (6oz)

Grainy mustard crusted, served medium with a port and wild mushroom sauce and rosemary mashed potatoes.

22.95 per person

Beef Cotoletta Milanesa

Served with roasted zucchini, tomatoes & eggplant served with spiced rice pilaf.

22.50 per person

Grilled Flank Steak

Smokey BBQ grilled flank steak with orange ginger glaze or herb crusted. Served with thyme roasted tri-colour mini potatoes.

Chicken

Our chicken is Halal 100% grain fed Ontario farm fresh marinated in our special blend of fresh herbs and spices.

22.50 per person

Stuffed Chicken Breast

Filled with ricotta cheese and spinach, topped with a white wine mushroom cream sauce. Served with rice pilaf.

21.50 per person

Chicken Marsala

Button mushrooms and a creamy marsala wine sauce served with scented basmati rice.

19.95 per person

Grilled Ontario Chicken Breast

Four peppercorn brandy peppercorn sauce served with a brown rice pilaf.

19.95 per person

Green Thai Coconut Curry

Mild cilantro based curry served with jasmine rice.

19.95 per person

Roasted Tandoori Chicken

Marinated and roasted to perfection with scented basmati rice, grilled naan & cucumber yogurt dip.

19.95 per person

Chicken Parmesan

Lightly breaded chicken breast with tomato sauce and parmesan cheese. Served with penne pasta tossed in a basil tomato sauce.

19.95 per person

Butter Chicken

Rich and saucy all white meat chicken pieces with scented basmati rice, grilled naan & cucumber yogurt dip.

19.95 per person

Sweet Chili Chicken

Panko breaded chicken breast pieces with stir fried Asian vegetables. Served with egg fried rice.

19.95 per person

Jerk Chicken

Roasted mild or spicy Caribbean style chicken breast. Served with traditional rice and peas.

22.50 per person

Grilled Shish Kebobs

Marinated white meat chicken shish kabobs (2 per person), Served with Greek style potatoes, grilled pita bread and tzatziki.

From The Sea

21.95 per person

Grilled Atlantic Salmon (6oz)

Lemon pepper garnished with blistered tomatoes, peppers & spinach OR Teriyaki glazed garnished with Asian Greens, ginger and sesame glaze OR Cajun Style. Accompanied with rice pilaf.

18.95 per person

Herb Crusted Cod Loin

Served with Rice Pilaf.

17.95 per person

Ginger Lime Tilapia

Served with Rice Pilaf.

Vegan

 

15.95 per person

Sweet Potato & Coconut Curry

Served with jasmine rice.

15.95 per person

Vegetable Stir Fry

Asian vegetables tossed in a light teriyaki glaze served with white rice.

15.95 per person

Veggie & Tofu Kabobs

Served with brown rice pilaf.

15.95 per person

Carrot & Apricot Dumplings

Served in a sweet curry sauce with basmati rice.

15.95 per person

Roasted Portobello Stack

Roasted sweet peppers, carrot, zucchini and sautéed spinach.

16.95 per person

Quinoa Stuffed Peppers

Sweet pepper stuffed with red white quinoa pilaf with herbed tomato sauce.

A La Carte Vegetables

 

5.95 per person

Steamed seasonal vegetables

Tossed with herbed butter.

5.95 per person

Stir fried vegetables

In a light teriyaki glaze.

5.95 per person

Cinnamon roasted root vegetables

5.95 per person

Green beans and carrots

In lemon butter.

5.95 per person

Grilled vegetables

Tossed in roasted garlic oil.

5.95 per person

Olive oil and garlic roasted broccoli and cauliflower

5.95 per person

Maple roasted butternut squash

 

Desserts

We can also provide cakes (birthday, retirement etc.), pies, cupcakes, donuts etc. but we do require 2 days notice for specialty items.

5.95 each

Gourmet Dessert Cups

Vanilla Custard with whipped cream and berries/ Chocolate mousse, whipped cream and berries with a chocolate dusting/ Berry mousse with sliced strawberries and whipped cream

2.45 each

English Bay Cookies

Baked fresh every morning, varieties include double chocolate, chocolate chunk, oatmeal raisin, white chocolate macadamia nut and peanut butter.

2.45 each

Grandma Pringles Squares & Tarts

Assortment of homemade squares and tarts

6.25 per person

Seasonal Tropical Fruit

Cantaloupe, honeydew melon, pineapple, watermelon and strawberries are the basics, may include blueberries, blackberries, raspberries, mango, kiwi and lychee.

12.95 per person

Dessert Cheese Platter

A wonderful contrast of sweet and sharp cheeses such as appledore, mango stilton, cosmopolitan, roquefort and French brie, with crostini, pumpernickel squares and crackers, garnished with grapes and dried fruit

9.95 per person

Fresh Berries & Whipped Cream

19.95 per dozen

Dark Belgian Chocolate Dipped Strawberries

 

Platters & Snacks

Served on white disposable trays, china available on request.

23.95 per person

Aged Ontario Beef Tenderloin

Mustard crusted, cooked medium rare and accompanied with horseradish, rolls and whipped butter.

17.95 per person

Grilled Atlantic Salmon Fillet

With rolls and whipped butter
Flavours:
Ginger lime glazed; Lemon peppered; Tortilla crusted; Maple glazed

15.95 per person

Grilled Ontario Flank Steak

With rolls and whipped butter
Flavours: Hickory smoked; Chipotle cilantro; Teriyaki glazed; London broil

13.50 per person

Grilled Ontario Chicken Breast

With rolls and whipped butter
Flavours: Four peppercorn with Honey Mustard; Cleese BBQ; Teriyaki glazed; Mexican spiced with Avocado Salsa

9.95 per person

Domestic Cheese Display

Canadian cheddar, brie, swiss and jalapeno havarti. Served with crackers, crostini, grapes and dried fruit

12.95 per person

European Cheese Display

Beemster, cambozola, oka, caccavallo
served with pumpernickel squares, raincoast crisps, crostini, grapes and dried frui

12.95 per person

Charcuterie Platter

Smoked, dried and cured meats including prosciutto, with gherkins, pickled onion, olives, grainy mustard, cracker assortment and baguette.

14.95 per person

Charcuterie and Cheese Board

Sharable Selection of cured meats & European Cheeses
Olives, gherkins, pickled onion,pumpernickel and baguette

9.95 per person

Smoked Salmon Platter

served with capers, pickled onion, lemon wedges and mini bagels

6.95 per person

Grilled Mediterranean Veggie Antipasto

Grilled zucchini, sweet peppers, asparagus, broccoli, cauliflower and carrots
drizzled with roast garlic and herb oil

6.50 per person

Homemade Yogurt Parfait

Honey vanilla yogurt, house made gluten free granola, and fresh berries.

4.95 per person

Garden Crudites Platter

Broccoli florets, cauliflower, carrots, cherry tomato, bell peppers, cucumber and celery served with house ranch dip

5.50 per person

Mediterranean Platter

Hummus and roasted red pepper dip served with pita wedges

4.95 per person

Chips and Dip

Colourful tortilla chips with guacamole and tomato salsa

3.95 per person

Mixed Salted Nuts

Roasted in house to include cashews, filberts, pecans, walnuts and peanuts

3.95 per person

Chef’s Protein Bars

Oats, nuts, dried apricot and blueberry, pure maple syrup, the rest is a secret.

2.95 per person

Chef’s Granola Bars

Toasted oats, spices, dried fruit and nuts

 

Hors D'Oeurves & Special Events

We can provide professional staff and a full range of rentals. If required we will also obtain an SOP (special occasion permit) for your venue. The cost is $100, please notify us a minimum of 10 days before your event to file for and receive the SOP. Our service is limited only by your imagination, we have provided dance floors, DJ’s, an old-fashioned popcorn cart, a salsa band, and magicians to clients in the past and are looking forward to working with you on new and exciting ideas. We also provide active food stations for an interactive and personal touch for your event.

Mini Sandwiches & Sliders

$42.00 per dozen

 

Beef Slider

With caramelized onions and grainy mustard.

Lamb Slider

With sundried tomato pesto.

Pulled Pork Slider

Served with house BBQ sauce and caramelized onions.

Portobello Mushroom Slider

With goat cheese and roasted garlic aioli.

Chicken Slider

With brie cheese and arugula pesto.

Crab and Shrimp Po’Boy

With Creole aioli.

Mini Grilled Cheese

With applewood cheddar and tomato jam.

Mini Hot Dog

With mustard and pickle.

Satays & Skewers

$42.00 per dozen

Tandoori Chicken or Shrimp

With cilantro yogurt.

Tequila Chicken or Shrimp

With creamy lime dip.

Teriyaki Chicken or Shrimp

With sesame and scallions.

Cocktail Tomatoes

Bocconcini cheese with basil and balsamic syrup.

Portobello Mushroom

With sriracha, peanut and coriander.

Vegetarian Hors D’oeuvres

$42.00 per dozen

Stuffed Mushrooms

With goat cheese and fresh herbs.

Mac & Cheese Croquette

With basil pesto and marinara sauce.

Ratatouille Crisp

With basil, parmesan & black olive tapenade.

Thai Salad Rolls

With a sweet lime chili dip.

Polenta Crisp

With caramelized fig & onion relish.

Antipasto Strudel

With balsamic mushrooms, feta cheese & roasted peppers.

Mediterranean Potato Skins

With tomato, olives and feta cheese.

From the Surf 

$45.00 per dozen

Jumbo Coconut Shrimp

With papaya pepper salsa.

Smoked Salmon

On a potato cake with sour cream & chives.

Seared Tuna Crisps

With spicy mustard, sesame wontons & ginger mushrooms.

Jumbo Shrimp “Shooter”

With spicy cocktail sauce & lemon.

White Fish Taco

With taro chips, chipotle lime aioli & red cabbage slaw.

Mini Crab Cakes

With mango salsa, coriander & scallion crema.

From the Turf 

$45.00 per dozen

Beef Tenderloin Crostini

With arugula, caramelized onion jam & horseradish aioli.

Chicken Nambam

With crispy wontons & Szechuan dipping sauce.

Pulled Pork Taquitos

With monterey jack cheese and chipotle aioli.

Mini Beef Wellington

With brandy sauteed mushrooms in a puff pastry.

Two Bite Beef Empanadas

With cilantro lime crema.

Carving Stations

Beef Tenderloin

Served with grated horseradish, dijon mustard and red wine sauce.

Roasted Turkey Breast

Served with brandied cranberry relish & sage gravy.

Mexican Station

Pulled Pork & Beef Brisket

Tacos, burritos, quesadilla. Served with guacamole, refried beans, salsa & sour cream. 

Omelette Station

Regular & Egg Whites

Your choice of regular or egg whites, proteins, vegetables and cheeses.

Pasta Station

Chicken, Spicy Fennel Sausage or Wild Mushroom

You choice of protein or vegetarian, noodles and short pastas. Served with grilled vegetables, tomato basil sauce or parmesan cream sauce.

Crepe Station

Caramelized Bananas with Rum Glaze

Served with strawberries, mint & vanilla whipped cream.

Stir Fry Station

Beef, Chicken or Vegetarian

Served with asian vegetables, a selection of sauces, rice or chow mein noodles.

Cappuccino Bar

Latte

Cappuccino

Espresso

Cafe Au Lait

Steamed Milk

Smoothie Bar

 

Vanilla Mango

Strawberry Banana

Custom Smoothies

 

Salads

5.50 per person

Pasta Salad

With roasted vegetables tossed in a sundried tomato vinaigrette

5.75 per person

Classic Caesar Salad

Crisp romaine , house garlic croutons, shaved parmesan served with creamy Caesar dressing

5.75 per person

Asian Salad

Mixed lettuce, mandarin segments, water chestnuts, shredded carrot and green onion with a sesame ginger dressing

5.50 per person

Organic Baby Greens

Sweet peppers, cucumber and grape tomato served with choice of balsamic, raspberry or herb vinaigrette

5.75 per person

Shanghai Salad

Stir fried bok choy, carrot, ginger, water chestnut, broccoli, and peppers tossed in a Szechwan dressing

5.75 per person

Roasted Tri-Coloured Potato Salad

Roasted mini coloured potatoes with corn, confetti vegetables tossed in a creamy chipotle dressing

5.50 per person

Tomato and Cucumber Salad

Tossed with fresh basil, parsley and dressed in a fresh lemon and olive oil vinaigrette

6.25 per person

Greek Salad

Romaine hearts, peppers, cucumber, tomato, Kalamata olives and feta cheese served with a herb red wine vinaigrette

5.75 per person

Baby Spinach Salad

with goat cheese, onion, button mushroom, roma tomato with balsamic vinaigrette

6.25 per person

California Berry Salad

Organic Greens with mixed berries, sweet peppers and toasted sliced almonds served with a raspberry vinaigrette

6.25 per person

Baby Caprese

Bocconcini, grape tomato and fresh basil tossed in a light lemon vinaigrette

6.25 per person

Cleese Salad

Romaine & arugula, maple candied walnuts, dried pear, blue cheese, and grape tomato with balsamic vinaigrette

6.25 per person

Chef Salad

Mixed lettuce with Roma tomato, cucumber, sweet peppers, mushroom and cheddar with ranch dressing

6.75 per person

Quinoa Salad

With dried Blueberries, pumpkin seeds and diced vegetables tossed in a sweet cinnamon dressing

6.50 per person

Kale Super Salad

Kale, dried apple, cranberry & blueberries tossed in a mango vinaigrette

5.50 per person

Chickpea Salad

Chickpeas, roast peppers, carrot, celery, diced tomato, coriander and parsley tossed in a lemon olive oil emulsion

5.50 per person

CousCous Salad

Toasted couscous and chickpeas with roasted field vegetables and portabella mushroom finished with a citrus thyme vinaigrette

6.25 per person

Freekeh Tabouleh Salad

Ancient grains with grape tomato, parsley, onion with fresh lemon & garlic