Our Menus

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  • Breakfast
  • Hot Buffet
  • Lunch
  • Salads
  • Desserts
  • Platters & Snacks
  • Hors D'Oeurves & Special Events
  • Individual Boxed Meals
  • Ala Cart

Breakfast

Cleese Catering Breakfast Enhancements

6.50 per person (1.5 pieces each)

Continental Breakfast

Freshly Baked Cleese Danishes & Mini Butter Croissants. Assorted Muffins, Bagels and Sweet Bread. Whipped Butter, Assorted Fruit Preserves, Peanut Butter & Cream Cheese.

15.25 per person

Corporate Breakfast

Freshly Baked Cleese Danishes & Mini Butter Croissants, Assorted Muffins, Sweet Bread & Bagels accompanied with Whipped Butter, Assorted Fruit Preserves, Peanut Butter & Cream Cheese.  Plus Fresh Sliced Fruit & Berries.

Breakfast Enhancements

12.50 per person

Berry Bowl

7.50 per person

Fresh Fruit & Berries

6.95 per person

Fruit Kebobs

Served on ice pick skewers (2 per person).

2.60 each

Individual Fruit Yogurt

Honey vanilla yogurt, house made gluten free granola, and fresh berries.

6.50 each

Berries & Yogurt Parfait

Featuring Crunchy Cleese Gluten Free Granola , Honey Yogurt & Fresh Berries.

3.25 each

Chef’s Granola Squares

Toasted oats, spices, dried fruit and nuts

3.25 each

Chef’s Protein Squares

12.95 per person

Norwegian Smoked Salmon

Mini Bagels, Capers & Pickled Onions with Whipped Cream Cheese.

4.50 per person

Starbucks Guatemala Antigua Blend Coffee

3.50 per person

Fresh Ground Coffee

23.95 (serves 6)

Fresh Squeezed Juice

2.95 each

Chilled Fruit Juice

2.95 each

Bottled Water

Hot Breakfast Options

7.95 each

W.A.C Omelette Sandwich or Wrap

Wild Mushroom, Avocado & Aged Cheddar Omelette Sandwich or Wrap Served on a English Muffin Or Seven Grain Tortilla.

7.95 each

Quiche (Vegetarian)

Peppers, Onions & Goat Cheese. Individual 4 inch.

6.50 each

R.P.M Omelette Sandwich or Wrap

Roasted Pepper, Basil Pesto & Mozzarella Omelette Sandwich or Wrap Served on a English Muffin Or Seven Grain Tortilla.

7.95 each

Toasted English Muffin

Toasted English Muffin, Peameal Bacon, Egg & Cheddar Cheese.

6.95 each

Toasted English Muffin (Vegetarian)

Toasted English Muffin, Roasted Vegetables & Cheddar Cheese.

7.95 per person

Frittata

Chicken, Scallion & Brie.

7.95 per person

Frittata (Vegetarian)

Grilled Peppers & Feta Cheese.

14.95 per person

Scrambled Eggs

Applewood Smoked Bacon, Maple Pork or Turkey Sausage, Home Fries. 

 

Hot Buffet

Our hot buffets are served with an artisan bread basket with whipped butter, your choice of salad, and dessert.

Signature Pastas

Gluten free and whole wheat pasta is available. Add grilled chicken, garlic shrimp or marinated flank to any pasta for an additional 3.00 per person.

22.45 per person

Wild Mushroom Farfalle

Sundried Tomatoes, Asparagus, Tomato-Basil Cream.

22.45 per person

Three Cheese Tortellini

Cremini Mushrooms, Baby Spinach, Caramelized Onion & Parmesan Crema.

25.50 per person

Grilled Flank Steak

Smokey BBQ grilled flank steak. Served with thyme roasted mini potatoes.

22.45 per person

Pesto Penne

Baby Spinach, Sundried Tomatoes, Basil Pesto & Parmesan Cream Sauce

25.45 per person

Beef Lasagna

Medium Ground Beef, Tomatoes, Basil, Mozzarella, Garlic. Served with Garlic bread.

22.45 per person

Vegetarian Lasagna

Hearty Local Vegetables, Tomatoes, Basil, Mozzarella, Garlic. Served with Garlic Bread.

Beef

Our beef is 100% Ontario farm fresh and marinated in a peppery blend of spices. 

26.45 per person

Beef Bourguignon

The classic French dish with red wine, mushrooms, pearl onions and thyme, slow simmered for hours.

 

34.50 per person

Ontario Beef Tenderloin (6oz)

Grainy mustard crusted, served medium with a port and wild mushroom sauce and rosemary mashed potatoes.

26.00 per person

Grilled Flank Steak

Smokey BBQ grilled flank steak with orange ginger glaze or herb crusted. Served with thyme roasted tri-colour mini potatoes.

Chicken

Our chicken is Halal 100% grain fed Ontario farm fresh marinated in our special blend of fresh herbs and spices.

23.45 per person

Grilled Ontario Chicken Breast

Four peppercorn brandy sauce served with a brown rice pilaf.

26.00 per person

Stuffed Chicken Breast

Filled with ricotta cheese and spinach, topped with a white wine mushroom cream sauce. Served with rice pilaf.

25.00 per person

Chicken Marsala

Button mushrooms and a creamy marsala wine sauce served with scented basmati rice.

23.45 per person

Sweet Chili Chicken

Panko breaded chicken breast pieces with stir fried Asian vegetables. Served with egg fried rice.

23.45 per person

Green Thai Coconut Curry

Mild cilantro based curry served with jasmine rice.

26.50 per person

Grilled Shish Kebobs

Marinated white meat chicken shish kabobs (2 per person), Served with Greek style potatoes, grilled pita bread and tzatziki.

23.45 per person

Roasted Tandoori Chicken

Marinated and roasted to perfection with scented basmati rice, grilled naan & cucumber yogurt dip.

23.45 per person

Jerk Chicken

Roasted mild or spicy Caribbean style chicken breast. Served with traditional rice and peas.

23.45 per person

Chicken Parmesan

Lightly breaded chicken breast with tomato sauce and parmesan cheese. Served with penne pasta tossed in a basil tomato sauce.

23.45 per person

Butter Chicken

Rich and saucy all white meat chicken pieces with scented basmati rice, grilled naan & cucumber yogurt dip.

From The Sea

 

26.95 per person

Grilled Atlantic Salmon (6oz)

Lemon pepper garnished with blistered tomatoes, peppers & spinach OR Teriyaki glazed garnished with Asian Greens, ginger and sesame glaze OR Cajun Style. Accompanied with rice pilaf.

18.95 per person

Herb Crusted Cod Loin

Served with Rice Pilaf.

Vegan

 

15.95 per person

Vegetable Stir Fry

Asian vegetables tossed in a light teriyaki glaze served with white rice.

15.95 per person

Veggie & Tofu Kabobs

Served with brown rice pilaf.

15.95 per person

Roasted Portobello Stack

Roasted sweet peppers, carrot, zucchini and sautéed spinach.

16.95 per person

Quinoa Stuffed Peppers

Sweet pepper stuffed with red white quinoa pilaf with herbed tomato sauce.

A La Carte Vegetables

 

5.95 per person

Steamed seasonal vegetables

Tossed with herbed butter.

5.95 per person

Stir fried vegetables

In a light teriyaki glaze.

5.95 per person

Cinnamon roasted root vegetables

5.95 per person

Green beans and carrots

In lemon butter.

7.50 per person

Grilled vegetables

Tossed in roasted garlic oil.

5.95 per person

Olive oil and garlic roasted broccoli and cauliflower

5.95 per person

Maple roasted butternut squash

 

Lunch

Traditional Sandwiches

All of our sandwiches are served on a selection of freshly baked ACE and Boulart Artisan breads and buns.

9.75 each

Albacore Tuna Salad

With fresh dill & lemon aioli.

9.75 each

Egg Salad

With Alfalfa Pea Sprouts.

9.75 each

Salmon Salad

With Roasted Garlic Aioli.

9.75 each

Roast Turkey Breast

With Light Dijon Mayo.

9.75 each

Black Forest Ham

With Mild Cheddar and French Dijon Mustard.

9.75 each

Creamy Chicken Salad

With Celery and Carrot.

9.75 each

Roast Beef

With Horseradish Aioli and Baby Spinach.

9.75 each

Market Vegetable

With Havarti Cheese & Hummus.

9.75 each

Falafel on Pita

Lettuce, Tomato, Cucumber, Tahini & Yogurt.

9.75 each

Montreal Corned Beef

With Grainy Mustard.

Gourmet Sandwiches

All of our sandwiches are served on a selection of freshly baked ACE and Boulart Artisan breads and buns.

10.60 each

Asian Salmon

Served with Wasabi Mayo & Cucumber Slaw.

10.60 each

BLT

Peameal Bacon, Lettuce, Tomato & Chipotle Aioli .

10.60 each

Grilled Chicken Tikka

With Fresh Coriander.

10.60 each

Ontario Turkey Breast

With Cranberry Chutney & Pesto.

10.60 each

Peppered Beef Striploin

With Garlic Sautéed Mushrooms & Horseradish Aioli.

10.60 each

Grilled Mustard Chicken

With Arugula & Avocado Aioli.

10.60 each

Caprese

With Buffalo Mozzarella, Roma Tomato & Fresh Basil.

10.60 each

Squash & Portobello Mushrooms

With Sundried Tomato Tapenade. 

Wraps

Our wraps include flour, whole wheat, spinach and tomato basil and contain no preservatives. Quantities based on one wrap per person – cut in half.

9.75 each

Roast Beef

With Horseradish Aioli & Baby Spinach. 

9.75 each

Roast Turkey Breast

With light dijon mayo. 

9.75 each

Black Forest Ham

With mild cheddar & dijon mustard. 

9.75 each

White Albacore Tuna Salad

With fresh parsley, celery & sweet peppers. 

9.75 each

Falafel

With tomato, cucumber & tahini yogurt. 

9.75 each

Market Vegetable

With Havarti Cheese, Avocado & Hummus. 

9.75 each

Grilled Vegetable

With Avocado & Sundried Tomato Aioli. 

7.95 each

Cold Smoked Salmon

With sprouts, green onion & cream cheese. 

9.75 each

Chipotle Chicken

With Grilled Corn & Tomato Avocado Salsa. 

9.75 each

Grilled Salmon Salad

With capers & roasted garlic aioli. 

9.75 each

Grilled Chicken Caesar

With crisp romaine & parmesan dressing. 

9.75 each

Creamy Chicken Salad

With celery & shredded carrot. 

 

Salads

6.25 per person

Freekeh Tabouleh Salad

Ancient grains with grape tomato, parsley, onion with fresh lemon & garlic

5.75 per person

Baby Spinach Salad

with goat cheese, onion, button mushroom, roma tomato with balsamic vinaigrette

6.25 per person

Greek Salad

Romaine hearts, peppers, cucumber, tomato, Kalamata olives and feta cheese served with a herb red wine vinaigrette

6.25 per person

California Berry Salad

Organic Greens with mixed berries, sweet peppers and toasted sliced almonds served with a raspberry vinaigrette

5.75 per person

Asian Salad

Mixed lettuce, mandarin segments, water chestnuts, shredded carrot and green onion with a sesame ginger dressing

6.25 per person

Chef Salad

Mixed lettuce with Roma tomato, cucumber, sweet peppers, mushroom and cheddar with ranch dressing

6.25 per person

Cleese Salad

Romaine & arugula, maple candied walnuts, dried pear, blue cheese, and grape tomato with balsamic vinaigrette

8.25 per person

Baby Caprese

Bocconcini, grape tomato and fresh basil tossed in a light lemon vinaigrette

6.50 per person

Kale Super Salad

Kale, dried apple, cranberry & blueberries tossed in a mango vinaigrette

6.75 per person

Quinoa Salad

With dried Blueberries, pumpkin seeds and diced vegetables tossed in a sweet cinnamon dressing

5.50 per person

Pasta Salad

With roasted vegetables tossed in a sundried tomato vinaigrette

5.50 per person

CousCous Salad

Toasted couscous and chickpeas with roasted field vegetables and portabella mushroom finished with a citrus thyme vinaigrette

5.50 per person

Chickpea Salad

Chickpeas, roast peppers, carrot, celery, diced tomato, coriander and parsley tossed in a lemon olive oil emulsion

5.75 per person

Shanghai Salad

Stir fried bok choy, carrot, ginger, water chestnut, broccoli, and peppers tossed in a Szechwan dressing

5.50 per person

Organic Baby Greens

Sweet peppers, cucumber and grape tomato served with choice of balsamic, raspberry or herb vinaigrette

5.75 per person

Roasted Tri-Coloured Potato Salad

Roasted mini coloured potatoes with corn, confetti vegetables tossed in a creamy chipotle dressing

5.50 per person

Tomato and Cucumber Salad

Tossed with fresh basil, parsley and dressed in a fresh lemon and olive oil vinaigrette

5.75 per person

Classic Caesar Salad

Crisp romaine , house garlic croutons, shaved parmesan served with creamy Caesar dressing

 

Desserts

5.95 each

Gourmet Dessert Cups

Vanilla Custard with whipped cream and berries/ Chocolate mousse, whipped cream and berries with a chocolate dusting/ Berry mousse with sliced strawberries and whipped cream

2.65 each

English Bay Cookies

Baked fresh every morning, varieties include double chocolate, chocolate chunk, oatmeal raisin, white chocolate macadamia nut and peanut butter.

2.65 each

Grandma Pringles Squares

Assortment of Homemade Squares

6.25 per person

Seasonal Tropical Fruit

Cantaloupe, honeydew melon, pineapple, watermelon and strawberries are the basics, may include blueberries, blackberries, raspberries, mango, kiwi and lychee.

19.95 per dozen

Dark Belgian Chocolate Dipped Strawberries

 

Platters & Snacks

Served on white disposable trays, china available upon request.

Price per person

23.95 per person

Aged Ontario Beef Tenderloin

Mustard crusted, cooked medium rare and accompanied with horseradish, rolls and whipped butter.

17.95 per person

Grilled Atlantic Salmon Fillet

With rolls and whipped butter
Flavours: Ginger lime glazed; Lemon peppered; Tortilla crusted; Maple glazed

15.95 per person

Grilled Ontario Flank Steak

With rolls and whipped butter
Flavours: Hickory smoked; Chipotle cilantro; Teriyaki glazed; London broil

15.50 per person

Grilled Ontario Chicken Breast

With rolls and whipped butter
Flavours: Four peppercorn with Honey Mustard; Cleese BBQ; Teriyaki glazed; Mexican spiced with Avocado Salsa

11.95 per person

Domestic Cheese Display

Canadian cheddar, brie, swiss and jalapeno havarti. Served with crackers, crostini, grapes and dried fruit

14.95 per person

European Cheese Display

Beemster, cambozola, oka, caccavallo served with pumpernickel squares, raincoast crisps, crostini, grapes and dried fruit

12.95 per person

Charcuterie Platter

Smoked, dried and cured meats including prosciutto, with gherkins, pickled onion, olives, grainy mustard, cracker assortment and baguette.

17.95 per person

Charcuterie and Cheese Board

Sharable Selection of cured meats & European Cheeses
Olives, gherkins, pickled onion, gourmet crackers and baguette

9.95 per person

Smoked Salmon Platter

served with capers, pickled onion, lemon wedges and mini bagels

6.95 per person

Grilled Mediterranean Veggie Antipasto

Grilled zucchini, sweet peppers, asparagus, broccoli, cauliflower and carrots
drizzled with roast garlic and herb oil

4.95 per person

Garden Crudites Platter

Broccoli florets, cauliflower, carrots, cherry tomato, bell peppers, cucumber and celery served with house ranch dip

5.50 per person

Mediterranean Platter

Hummus and roasted red pepper dip served with pita wedges

3.95 per person

Chef’s Protein Squares

Oats, nuts, dried apricot and blueberry, pure maple syrup, the rest is a secret.

2.95 each

Chef’s Granola Bars

 

Hors D'Oeurves & Special Events

We can provide professional staff and a full range of rentals. If required we can also obtain a Special Occasion Permit (SOP) for your venue. The cost is $100, and please notify us a minimum of 10 days before your event to file for the SOP. Our service is limited only by your imagination, we have provided dance floors, DJs, old-fashioned popcorn carts, salsa bands, and magicians to clients in the past and we look forward to working with you on new and exciting ideas! We also provide active food stations for an interactive and personal touch for your event.

Mini Sandwiches & Sliders

$42.00 per dozen

 

Beef Slider

With caramelized onions and grainy mustard.

Chicken Slider

With brie cheese and arugula pesto.

Pulled Pork Slider

Served with house BBQ sauce and caramelized onions.

Portobello Mushroom Slider

With goat cheese and roasted garlic aioli.

Mini Grilled Cheese

With applewood cheddar and tomato jam.

Mini Chicken Parmesan

Chicken parmesan with zesty tomato sauce & cheese.

Mini Hot Dog

With mustard and pickle.

Satays & Skewers

$42.00 per dozen

Tandoori Chicken or Shrimp

With cilantro yogurt.

Tequila Chicken or Shrimp

With creamy lime dip.

Teriyaki Chicken or Shrimp

With sesame and scallions.

Portobello Mushroom

With sriracha, peanut and coriander.

Vegetarian Hors D’oeuvres

$42.00 per dozen

Stuffed Mushrooms

With goat cheese and fresh herbs.

Kale & Squash Pakora

With ginger cilantro chutney.

Mac & Cheese Croquette

With basil pesto and marinara sauce.

Thai Salad Rolls

With a sweet lime chili dip.

Mediterranean Potato Skins

With tomato, olives and feta cheese.

From the Surf 

$45.00 per dozen

Jumbo Coconut Shrimp

With papaya pepper salsa.

Smoked Salmon

On a potato cake with sour cream & chives.

Seared Tuna Crisps

With spicy mustard, sesame wontons & ginger mushrooms.

White Fish Taco

With taro chips, chipotle lime aioli & red cabbage slaw.

Mini Crab Cakes

With mango salsa, coriander & scallion crema.

From the Turf 

$45.00 per dozen

Hoisin Chicken Drumettes

With ginger scallion dip.

Beef Tenderloin Crostini

With arugula, caramelized onion jam & horseradish aioli.

Chicken Nambam

With crispy wontons & Szechuan dipping sauce.

Pulled Pork Taquitos

With monterey jack cheese and chipotle aioli.

Mini Beef Wellington

With brandy sauteed mushrooms in a puff pastry.

Two Bite Beef Empanadas

With cilantro lime crema.

Cappuccino Bar

Latte

Cappuccino

Espresso

Cafe Au Lait

Steamed Milk

Smoothie Bar

 

Vanilla Mango

Strawberry Banana

Custom Smoothies

 

Individual Boxed Meals

Breakfast Boxes

12.50 each

Option 1 – Muffin

Fruit salad, individual yogurt, chefs Seasonal Muffin.

Breakfast Box Option 2
13.95 each

Option 2 – Yogurt Parfait

Banana and yogurt parfait, with a muffin & house granola bar or protein bar – GF

Breakfast Box Option 3
14.95 each

Option 3 – Smoked Salmon and Bagel

Norwegian smoked salmon on a bagel with individual cream cheese, capers & pickled onion. Individual yogurt and fruit salad.

Breakfast Box Option 4
10.50 each

Option 4 – Breakfast Protein Bio Bowl

Trail mix with honey yogurt, chunky fruit & berries with shredded coconut.

8.95 each

Option 5 – Hot Breakfasts

R.P.M Omelet wrap – roasted pepper, basil pesto & mozzarella omelet sandwich or wrap served on a english muffin or seven grain tortilla

OR

Toasted English Muffin, peameal bacon, egg & cheddar cheese. Vegetarian option available.

2.95 each

Chilled Soft Drinks

Wrap/Sandwich Boxed Lunches

Wraps
17.50 each

Wrap Sandwiches

Assorted Wraps including Albacore Tuna Salad, Egg Salad, Chicken Breast (Halal), Falafel on Pita bread and Grilled Vegetables. Served with 2 salads. GF/Vegan available.

18.95 each

Gourmet Sandwiches

Served on assorted ACE breads and buns – Choice of Albacore Tuna salad, Egg salad, Salmon fillet, Deli Turkey, Flat iron steak, Grilled marinated Chicken breast (halal), Plant based Vegan burger. Served with a Composed and Green salad. GF/Vegan available.

Protein Lunch Boxes

Teriyaki Lunch Box
17.95 - 19.95 each

Option 1 – Teriyaki (Chicken, Beef or Salmon) GF/Halal

Served with Seasoned Rice. Spinach and Romaine, Balsamic Dressing. Roll and whipped butter (GF available).

Cajun Lunch Box
17.95 - 19.95 each

Option 2 – Cajun (Chicken, Beef or Haddock) GF/Halal

Quinoa Salad with Dried blueberries, Grilled Zucchini, Grape Tomato tossed in a Raspberry Vinaigrette. Spinach and Romaine Salad with Balsamic Vinaigrette. Roll and Whipped Butter (GF available)

Morrocan Chicken Protein Lunch Box
17.95 -19.95 each

Option 3 – Sweet Moroccan (Chicken or Beef) GF/Halal

Couscous salad with Roasted Mediterranean Veg, Apricots and Raisins. Baby Spinach salad with Sweet Peppers with a Balsamic Vinaigrette. Roll and whipped butter (GF available).

Texas BBQ Protein Lunch Box
17.95 - 19.95 each

Option 4 – Local BBQ (Chicken or Beef) GF/Halal

Pasta Salad with Sundried Tomato Dressing, Sautéed Vegetables. Crunchy Green Salad with Julienne Vegetables with a Herb Vinaigrette. Roll and Whipped Butter (GF available).

Tandoori Chicken Lunch Box
17.95 each

Option 5 – Tandoori Chicken GF/Halal

Rice Salad with Confetti Vegetables. Organic Greens with Herb Vinaigrette. Naan Bread and Raita.

 

Bio Bowls

Salmon Bio Bowl
18.95 each

Option 1 – Grilled Salmon Fillet

Grilled Salmon Fillet with Seasoned Wild Rice, Baby Spinach Salad with Goat Cheese/Dried Cranberry/Balsamic Vinaigrette – GF

Greek Lunch Box
18.50 each

Option 2 – Greek Style

Greek Style Bowl with 2 Marinated Chicken kabobs, Greek Style Rice, Greek Salad with Black Olives – GF/Halal

Keg Style Steak Bio Bowl
19.95 each

Option 3 – Keg Style Flat Iron Steak

Keg Style Flat Iron Steak with Roast Mini Potato Salad tossed in a Chipotle Aioli, Organic Greens & Sprouts/Balsamic Vinaigrette – GF

Peppercorn Chicken Bio Bowl
18.50 each

Option 4 – Peppercorn Chicken

Marinated  Peppercorn Chicken Breast with Organic Red & White Quinoa Salad with Dried Blueberries/Organic Green Salad with a Balsamic Vinaigrette – GF/Halal

BBQ Chicken Breast Bowl
18.50 each

Option 5 – BBQ Chicken Breast

BBQ Chicken Breast served with Quinoa Salad and Organic Greens/Balsamic Vinaigrette.

Vegan Lunch Box
17.95 each

Option 6 – Plant Based – Vegan

Vegan Bowl with Falafel Dumplings, Lental Salad. Organic Greens with Sweet Peppers/Balsamic Vinaigrette – Vegan/Vegetarian – GF option available

17.95 each

Option 7 – Super Vegetarian

Super Vegetarian Bowl – Stuffed Zucchini boat with Confetti Vegetables & Chickpeas, Israeli Couscous Salad. Spinach & Romaine/Balsamic Vinaigrette – Vegetarian – GF option available

Grazing Box

25.50 each

Individual Grazing Box

Includes: Two Cheeses (Grana Padano and Brie) Assorted Charcuterie, Dried Fruits, Gourmet Crackers, Grapes and Power Square.

Vegetarian Available.

$25.50 each

 

Ala Cart

Choose your Protein’s