Meat Sandwiches & Wraps

• Basil Chicken Salad Sandwich

  Roasted chicken breast with Basil Mayo, celery, dried cranberries, and crisp apple. Served on multigrain bread. (MWN/MWD)

• Horseradish Mustard Grilled Chicken Sandwich

  Grilled chicken breast with tomato, red onion, and arugula. Finished with lemon horseradish mayo on a whole grain ciabatta. (MWN/MWD)

• Atilano Italian Beef Sandwich

  Shaved Roast Beef topped with marinated sweet peppers, giardiniera, mild provolone, and lettuce. Served on a rosemary focaccia bun. (MWN)

• Turkey Swiss with Cranberry Mayo

  Montreal smoked turkey with swiss cheese, cranberry mayo, and crisp lettuce. Served on whole grain ciabatta. (MWN)

• Ham, Bacon & Cheese Croissant

  Black Forest ham, crispy bacon, cheddar, and honey-mustard mayo. Served on a fresh butter croissant. (MWN)

• Chicken Shawarma Wrap

  Garlic and spice marinated roast chicken with seasonal pickles, tomato, cucumber, hummus, garlic sauce, tahini, and shredded lettuce. Wrapped in a soft flour tortilla. (MWN/MWD)

• Double Turkey Club

  Smoked turkey and turkey bacon with Emmental cheese, lettuce, tomato, onion, mayo, and pickle. Served on country style brioche. (MWN)

• BBQ Brisket Wrap

  Slow-cooked BBQ brisket with cabbage slaw, dill pickles, crispy fried onions, and BBQ sauce. Wrapped in a soft flour tortilla. (MWN/MWD)

Salad Combo 1

Choose Your Salad Combo Minimum 6 per combo

• Mini New Potato Salad

  Mini potatoes with caramelized onions, crispy onions, fresh herbs, and horseradish mayo. (MWN/MWD/MWG/VEGAN)

• Baby Spinach, Strawberry & Blueberry Salad

  Fresh baby spinach with seasonal berries and candied sunflower seeds and raspberry vinaigrette. Goat cheese served on the side. (MWN/MWG)

Salad Combo 3

Choose Your Salad Combo Minimum 6 per combo

• Three Sisters Lentil Salad

  Green lentils with roasted squash, charred broccoli, carrot, pickled mushrooms, red onion, fresh herbs, and maple cider vinaigrette. (MWN/MWD/MWG/VEGAN)

• Italian Market Salad

  Arugula and radicchio with grilled mushrooms, sundried tomatoes, grilled asparagus, and red wine vinaigrette. Parmigiano served on the side. (MWN/MWG)

Seafood Sandwiches & Wraps

• Albacore Tuna Niçoise Wrap

  Albacore tuna with olives, peppers, red onion, green beans, boiled egg, lettuce, tomato, and Dijon vinaigrette. Wrapped in a soft flour tortilla. (MWN/MWD)

• Buffalo Salmon Salad Wrap

  Flaked salmon dressed in light “buffalo” mayo with celery, scallions and lettuce. Wrapped in a soft whole wheat tortilla. (MWN/MWD)

Vegetarian & Vegan Options

• Street Corn Samosa Wrap

  Spiced street corn and vegetable filling with mango chutney, cucumber, lettuce, and fresh cilantro. Wrapped in whole wheat flatbread. (MWN/MWD/VEGAN)

• Italian Antipasti Wrap

  Grilled artichokes, roasted peppers, mushrooms, onions, giardiniera, vegan basil mayo, and lettuce. Wrapped in a soft flour tortilla.  (MWN/MWD/VEGAN)

• Vegan Crispy Chicken Wrap

  Crispy plant-based “chicken” with lettuce, mango, cabbage, carrot, and Sweet chili sauce, wrapped in a flour tortilla. (MWN/MWD/VEGAN)

• Falafel Wrap

  Crispy Falafel, lemon kale, tomato, cucumber, onion, tahini, hummus, garlic sauce, and pickles, wrapped in a flour tortilla. (MWN/MWD/VEGAN)

Salad Combo 2

Choose Your Salad Combo Minimum 6 per combo

• Roasted Corn, Black Bean & Quinoa Salad

  Charred corn, black beans, quinoa, red pepper, cilantro, and lime vinaigrette. (MWN/MWD/MWG/VEGAN)

• Classic Cleese Baby Greens

  Mixed baby greens with garden vegetables, dried cranberries, and balsamic vinaigrette. 

Salad Combo 4

Choose Your Salad Combo Minimum 6 per combo

• Mediterranean Farro & Artichoke Salad

  Farro with artichokes, cucumber, cherry tomatoes, olives, red onion, and lemon oregano dressing. Feta cheese served on the side. (MWN)

• Danforth Chopped Salad

  Cucumber, tomato, olives, red onion, and peppers and Greek dressing. Feta cheese served on the side. (MWN/MWG)

Salad Combo 5

Choose Your Salad Combo Minimum 6 per combo

• House Pasta Salad

  Cleese classic fusilli pasta salad with seasonal vegetables and sundried tomato mayo. Finished with fresh citrus and herbs. (MWN/MWD/VEGAN)

• Classic Caesar Salad

  Romaine lettuce with house croutons, sundried tomatoes, and house Caesar dressing. Grated Parmigiano and House Croutons served on the side. (mwn)

Canada From Coast to Coast

• Danforth Chop Salad

  Cucumber, Tomato, Kalamata Olives, Red onion, Feta, Peppers, Greek dressing – Feta cheese served on the side. 
  (MWN/MWG)

• Maple-Mustard Glazed Atlantic Salmon

  (MWN/MWG/MWD)
  

• Grilled Chicken Souvlaki Skewers

  Tzatziki Sauce served on the side (MWN / MWD / MWG) 
  

• Smashed New Potatoes

  With Lemon and Garden Herbs. (MWN / MWD / MWG / VEGAN) 
  

• Charred Tofu, Zucchini and Sweet Pepper Skewers

  Vegan Protein prepared at 10% of guest count. (MWN/MWD/MWG/VEGAN)

• Charred Sugar Snap Peas and Green Beans with Montreal Steak Spice

  (MWN/MWD/MWG/VEGAN)
  

• Seasonal Sliced Fruits and Berries

  (MWN/MWD/MWG/VEGAN)
  

Lawrence Avenue East Market Table

• Baby Spinach, Strawberry & Blueberry Salad

  Fresh baby spinach, seasonal berries, candied sunflower seeds, raspberry vinaigrette – Goat cheese on the side.  
  (MWN/MWG)
  

• Crispy Chicken Schnitzel with Dill Cream

  (MWN) 
  

• Grilled Lamb Shoulder

  With Tomato Kapama. (MWN / MWG / MWD) 
  

• Herb Roasted Tempeh

  Vegan Protein prepared at 10% of guest count. 
  (MWN/MWD /MWG/VEGAN) 
  

• Lemon and Herb Rice Pilaf

  (MWN / MWD / MWG / VEGAN) 
  

• Roasted Market Zucchini and Peppers

  (MWN / MWD / MWG / VEGAN) 
  

• Seasonal Sliced Fruits and Berries

  (MWN / MWD / MWG / VEGAN)
  

Japan Izakaya Corporate Buffet

• Tokyo Chop Salad

  Iceberg lettuce, julienne carrot, beet, scallion, citrus ginger sesame vinaigrette. (MWN/MWD/MWG/VEGAN)

• Chicken Chashu

  With Ginger and Scallion. (MWN / MWG / MWD) 
  

• Miso Glazed Mackerel

  (MWN / MWG / MWD) 
  

• Tofu Katsu

  House Katsu Sauce - Vegan Protein prepared at 10% of guest count. (MWN / MWG / MWD / VEGAN) 

• Seasoned Sushi Rice with Furikake

  (MWN / MWD / MWG / VEGAN) 
  

• Ginger Soy Glazed Root Vegetables

  (MWN / MWD / MWG / VEGAN) 
  

• Seasonal Sliced Fruits and Berries

   (MWN / MWD / MWG / VEGAN) 
  

Ocean to Himalayas

• Mumbai Bhel Puri Salad

  Lettuce, cucumber, red onion, pomegranate, sev, crispy puffed rice and tamarind chutney. (MWN/MWD/MWG/VEGAN)

• Bombay Masala Tilapia

  (MWN / MWD / MWG) 
  

• Beef Keema with Sweet Peas

  (MWN / MWG / MWD) 
  

• Tofu 65 (Spiced Tofu in a Sweet, Tangy Sauce)

  Vegan Protein prepared at 10% of guest count. 
  (MWN/MWD/MWG/VEGAN)

• Yellow Rice

  With Smoked Vegan Ghee and Fried Onion. 
  (MWN / MWD / MWG / VEGAN) 
  

• Yellow Lentil and Spinach Curry

  (MWN / MWD / MWG / VEGAN) 
  

• Seasonal Sliced Fruits and Berries

  (MWN / MWD / MWG / VEGAN) 
  

Mexico City Corporate Buffet

• Mexican Street Corn and Romaine Salad

  Romaine lettuce, Charred Corn, Radish, Cucumber, Jalapeño, Cabbage, Cilantro, Toasted Pumpkin seeds, Lime dressing. 
  (MWN/MWG/MWD/VEGAN)

• Grilled Steak Carne Asada

  (MWN / MWG / MWD) 
  

• Roasted Chicken "Al Pastor"

  (MWN / MWG / MWD) 
  

• Black Bean and Sweet Potato Taquitos

  Vegan Protein prepared at 10% of guest count. 
  (MWN / MWG / MWD / VEGAN) 

• Cilantro Lime Quinoa

   (MWN / MWG / MWD / VEGAN) 
  

• Grilled Fajita Vegetables

  (MWN / MWG / MWD / VEGAN) 
  

• Seasonal Sliced Fruits and Berries

  (MWN / MWD / MWG / VEGAN) 
  

Italian Summer Market

• Italian Market Salad

  Arugula, Radicchio, Grilled Mushrooms, Sundried Tomatoes, Grilled Asparagus, Red Wine Vinaigrette served on the side, House Made Croutons and Grated Parmigiano served on the side (Gluten and Dairy on the side) (MWN)

• Mediterranean Braised Boneless Chicken Thigh

  With Olive, Caper and Tomato. (MWN / MWD / MWG) 
  

• Pan Seared Sole

  With Brown Butter, Sunflower Seeds, Capers and Lemon Herb Sauce. (MWN/MWG)

• Tuscan White Bean and Kale Ragout

  Vegan Protein prepared at 10% of guest count.  
  (MWN/MWD/MWG/VEGAN)

• Linguine

  With Zucchini, Parmigiano, Fresh Ricotta, Arrabbiata Sauce, and Fresh Herbs. (MWN)

• Heirloom Carrots and Rapini

  With Citrus Balsamic Glaze. (MWN/MWD/MWG/VEGAN)
  

• Seasonal Sliced Fruits and Berries

  (MWN / MWD / MWG / VEGAN) 
  

East Europe Summer Table

• Cleese Classic Baby Greens

  Local Baby Greens, Garden vegetables, Dried Cranberries, Balsamic Dressing. (MWN/MWD/MWG/VEGAN)

• Classic Beef Stroganoff

  (MWN)
  

• Lemon and Dill Poached Salmon

  (MWN/MWD/MWG)
  

• Hungarian Paprika Chickpea Goulash

  Vegan Protein prepared at 10% of guest count.  (MWN/MWD/MWG/VEGAN)

• Roasted New Potatoes

  With Dill and Garlic. (MWN/MWD/MWG/VEGAN)
  

• Poached Beets and Cabbage

  With Caraway and Apple Cider. (MWN/MWD/MWG/VEGAN)
  

• Seasonal Sliced Fruits and Berries

  (MWN/MWD/MWG/VEGAN)
  

Silk Road Sunset

• Gem Lettuce, Citrus, Fennel Salad

  Baby gem lettuce, fennel, cucumber, orange, parsley, dill, toasted pumpkin seeds, lemon garlic dressing.  (MWN/MWD/MWG/VEGAN)

• Veal “Sunflower” Fesenjan with Pomegranate

  (MWN/MWG/MWD)
  

• Achari Spiced Chicken Kabobs

   (MWN/MWD/MWG)
  

• Muskhan Rolls

  With Lentil and Caramelized Onion - Vegan Protein prepared at 10% of guest count. (MWN/MWD/VEGAN)

• Kabuli Pulao

  With Jewel Carrots, Raisins and Fresh Herbs. (MWN/MWD/MWG/VEGAN)
  

• Fasolia Khadra Braised Green Beans

  (MWN/MWD/MWG/VEGAN)
  

• Seasonal Sliced Fruits and Berries

   (MWN/MWD/MWG/VEGAN)
  

Executive buffet A

$70.00/per person

• Roasted Beet and Arugula Salad

  orange segments, candied sunflower seeds, radicchio, and poppy seed vinaigrette. (MWN / MWG / MWD / Vegan) 

• French Bean and Feta Salad

  Olives, tomato, feta, celery, and lemon garlic dressing, served at room temperature. (MWN / MWG) 

• Beef Tenderloin

  Grainy mustard and horseradish aioli, served at room temperature. (MWN / MWG / MWD) 

• Miso Glazed Rainbow Trout

  (MWN / MWG / MWD) 
  

• Quinoa and Roasted Vegetable Pilaf

  (MWN / MWG / MWD / Vegan) 
  

• Seasonal Sliced Fresh Fruits and Berries

  (MWN / MWG / MWD / Vegan) 
  

• Coconut Panna Cotta

  Seasonal Sorbet and honeycomb. (MWN / MWG)
  

Executive buffet B

$65.00/per person

• Baby Gem Lettuce Salad

  Shallots, radish, cucumber, sundried tomato, and green goddess dressing. (MWN / MWG / MWD / Vegan) 

• Roasted Maple Heirloom Baby Carrots

  Toasted nigella seeds and vincotto. (MWN / MWG / MWD / Vegan) 

• Grilled Yellowfin Tuna

  Sumac, ginger tahini, and citrus soy. (MWN / MWG / MWD) 

• Spatchcock Moroccan Cornish Hen

  Charred eggplant relish. (MWN / MWG) 

• Warm Squash, Mushroom, and Wild Rice Salad

  (MWN / MWG / MWD / Vegan) 
  

• Wild Blueberry Cheesecake Parfait

  (MWN)
  

• Seasonal Sliced Fresh Fruits and Berries

  (MWN/MWD/MWG/Vegan)
  

ROOM TEMPERATURE BUFFET – EXECUTIVE A

$38.99/per person

Minimum 8 guests

• Heirloom Tomato & Buffalo Mozzarella Salad

  Heirloom tomatoes with buffalo mozzarella, olives, roasted garlic, balsamic onions, fresh basil, and microgreens, served with balsamic dressing and lemon olive oil  (MWN/MWG)

• Grilled Asparagus

  Grilled asparagus with toasted sunflower seed vinaigrette (MWN/MWD/MWG/Vegan)
  

• Miso Ahi Tuna

  Seared ahi tuna with jalapeño soy dressing (MWN/MWD)
  

• Grilled Mediterranean Chicken Supreme

  Grilled chicken supreme with salsa verde (MWN/MWG/MWD)
  

• Vegan BBQ Jackfruit BBQ

  BBQ jackfruit wrapped in eggplant with pomegranate reduction (MWN/MWG/MWD/Vegan)
  

• Lemon Oat Bars

  Sweet lemon oat dessert bars (MWN)
  

ROOM TEMPERATURE BUFFET – EXECUTIVE B

$48.99/per person

Minimum 8 guests

• Caramelized Apple & Radicchio Salad

  Radicchio with caramelized apples, pumpkin seeds, frisse, pickled grapefruit, and red wine vinaigrette (MWN/MWD/MWG/Vegan)

• Mini New Potato Salad

  Mini potatoes with caramelized onions, crispy onions, fresh herbs, and horseradish mayo (MWN/MWD/MWG/VEGAN)

• Grilled Beef Tenderloin

  Grilled beef tenderloin with grainy mustard and BBQ onions (MWN/MWG/MWD)
  

• Sour Cherry Glazed Atlantic Salmon

  Atlantic salmon glazed with sour cherry and finished with sumac (MWN/MWG/MWD)

• Wild Blueberry Cheesecake Parfait

  Layered blueberry cheesecake in a mason jar (MWN)
  

ROOM TEMPERATURE BUFFET – CLASSIC A

$32.99/per person

• Roasted Corn, Black Bean & Quinoa Salad

  Charred corn, black beans, quinoa, red pepper, cilantro, and lime vinaigrette (MWN/MWD/MWG/Vegan)

• Classic Cleese Baby Greens Mixed baby greens

  With garden vegetables, dried cranberries, and balsamic vinaigrette  (MWN/MWD/MWG/Vegan)

• Maple Mustard Glazed Salmon

  Oven-roasted salmon finished with a maple mustard glaze (MWN/MWG/MWD/)
  

• Chicken Souvlaki

  Grilled marinated chicken skewers, sauce served on the side (MWN/ MWG/ MWD)
  

• Charred Tofu Skewers

  Grilled tofu with light seasoning and herbs (MWN/MWG/MWD/Vegan)
  

ROOM TEMPERATURE BUFFET – CLASSIC B

$32.99/per person

• Bhel Puri Salad

  Fresh vegetable salad with tangy tamarind dressing (MWN/MWD/MWG/Vegan)
  

• Three Sisters Lentil Salad

  Green lentils with roasted squash, charred broccoli, carrot, pickled mushrooms, red onion, fresh herbs, and maple cider vinaigrette (MWN/MWD/MWG/Vegan)

• Honey Harissa BBQ Chicken Supreme

  Grilled chicken supreme glazed with honey harissa BBQ sauce (MWN/MWD/MWG)

• Lemon Herb Steamed Atlantic Salmon

  Steamed Atlantic salmon finished with lemon and fresh herbs (MWN/MWD/MWG)

• Tofu 65

  Crispy spiced tofu in a tangy glaze (MWN/MWD/MWG/Vegan)
  

BBQ Harvest Bowl

• BBQ Chicken

   (MWN / MWD / MWG)
  

• BBQ Salmon

  (MWN / MWD / MWG)
  

• BBQ Sweet Potato

  (MWN / MWD / MWG / VEGAN) 
  

• Cleese Mixed Spring Greens

  With garden vegetables  frisée, dried cranberries, balsamic vinaigrette. (MWN / MWD / MWG / VEGAN) 
  

• Roasted Corn, Black Bean & Quinoa Salad

  Charred corn, black beans, quinoa, red pepper, cilantro, and lime vinaigrette.

Persian Sunset Bowl

• Lemon Pomegranate Glazed Chicken

  (MWN/MWD/MWG)
  

• Lemon Pomegranate Glazed Salmon

  (MWN/MWD/MWG)
  

• Zaatar Roasted Heirloom Carrots

  (MWN/MWD/MWG/VEGAN)
  

• Three Sisters Lentil Salad

  Green lentils with roasted squash, charred broccoli, carrot, pickled mushrooms, red onion and fresh herbs. Finished with maple cider vinaigrette.

• Fattoush Salad

  With Garden vegetables,chickpea crisp and pomegranate sumac dressing
  

Canadian Summer Protein Bowl

• Protein Grainy Mustard and horseradish Chicken Breast

  (MWN/MWG)
  

• Grainy Mustard and horseradish Grilled Salmon

  (MWN/MWG)
  

• Grainy Mustard and horseradish Grilled Tofu

  (MWN/MWG/VEGETARIAN)
  

• Includes Mini New Potato Salad

  Mini potatoes with caramelized onions, crispy onions, fresh herbs and horseradish mayo.

• Baby Spinach, Strawberry & Blueberry Salad

  Fresh baby spinach with seasonal berries and candied sunflower seeds. Goat cheese served on the side. Finished with raspberry vinaigrette.

Mediterranean Power Bowl

• Mediterranean Chicken

  (MWN/MWG)
  

• Mediterranean Salmon

  (MWN/MWG)
  

• Chickpea and Roasted Squash Cake

  (MWN/MWG/VEGETARIAN)
  

• Italian Market Salad

  Arugula and radicchio with grilled mushrooms, sundried tomatoes, grilled asparagus, and red wine vinaigrette and Parmigiano.

• Three Sisters Lentil Salad

  Green lentils with roasted squash, charred broccoli, carrot, pickled mushrooms, red onion, and fresh herbs. Finished with maple cider vinaigrette.

Poke Bowl

$24.99/per person

• Salmon

  (MWN/MWD/MWG)
  

• Chicken

  (MWN/MWD/MWG)
  

• Tofu

  Served with Seasoned Sushi rice, Mixed Vegetables, Ginger-sesame Dressing, And Spicy mayo. (MWN/MWD/MWG/VEGAN)

Caribbean Sunset Bowl

• Jerk Chicken

  (MWN/MWG/MWD)
  

• Jerk Salmon

  (MWN/MWG/MWD)
  

• Jerk Cauliflower

  (MWN/MWD/MWG/VEGAN) 
  

• Roasted Corn, Black Bean & Quinoa Salad

  Charred corn, black beans, quinoa, red pepper, cilantro, and lime vinaigrette

• Classic Cleese Baby Greens

  Mixed baby greens with garden vegetables, dried cranberries, and balsamic vinaigrette.

Caribbean Hot Meal

Served with rice and peas, BBQ sweet potato, and warm sweet Cabbage slaw.

• Jerk Chicken

  (MWN-MWD-MWG) 
  

• Jerk Trout

  (MWN/MWD/MWG)
  

• Jerk Cauliflower Steak

  (MWN-MWD-MWG-VEGAN) 
  

Greek Hot Meal

Served with Greek rice, mixed vegetable medley, & eggplant puree.

• Greek chicken

   (MWN / MWG) 
  

• Greek salmon

  (MWN / MWG) 
  

• Zucchini boat with vegan eggplant puree

  (MWN / MWG / MWD / VEGAN) 
  

Persian Hot Meal

Served with Moroccan couscous, saffron fingerling potatoes, and charred ginger broccoli.

• Bandari BBQ chicken

  (MWN / MWD) 
  

• Coriander-crusted cod

  (MWN / MWD) 
  

• Vegan "beef" kofta

  (MWN / MWD / VEGAN) 
  

Italian Hot Meal

Served with lemon caper butter fusilli, fresh ricotta, chili garlic broccolini, and fresh herbs and Parmigiano.

• Chicken marsala

  (MWN) 
  

• Salmon piccata

  (MWN) 
  

• Vegetarian eggplant parmigiana

  (MWN / VEGETARIAN) 
  

Backyard Burger Party

$21.99/per person

Minimum 12 people: Includes 1 Burger per person Quarter lb Angus beef burger or vegan burger , Includes seasonal sliced fruits and berries.

• Fruit: + $4.99 per portion
• Cookie: + $1.99 per piece
• Add salmon burger: + $3.00 per portion
• Assorted pop: + $2.50
• Add water: + $2.50
• Gluten-free bun: + $1.50

• Charred Gem Lettuce

  With Pico de Gallo and Lemon Olive Oil. (MWN / MWG / MWD) 
  

• Quarter pound Angus Beef Burger

  On a Soft Potato Bun with Classic Toppings. (MWN) 

• VEGAN Protein Plant Based BBQ Burger

  (MWN/VEGAN)
  

• Horseradish Potato Salad

  With Sweet Onion and Fresh Herbs. (MWN / MWD / MWG / VEGAN) 
  

Backyard Hot Dog Party

$17.99/per person

Minimum 12 people: Choice of chicken, beef, or vegan hot dog, 1 large jumbo hot dog per person Includes seasonal sliced fruits and berries.

• Fruit: + $4.99 per portion
• Cookie: + $1.99 per piece
• Add salmon burger: + $3.00 per portion
• Assorted pop: + $2.50
• Add water: + $2.50
• Gluten-free bun: + $1.50

• Charred Gem Lettuce

  With Pico de Gallo and Lemon Olive Oil. (MWN / MWG / MWD) 
  

• Jumbo Chicken, Beef or Vegan Hot Dog with Classic Toppings

  (MWN)
  

• Horseradish Potato Salad

  With Sweet Onion and Fresh Herbs. (MWN / MWD / MWG / VEGAN) 
  

Taste of the Middle East BBQ

$27.99/per person

Minimum 12 people

• Jackfruit and Eggplant kebab with Aleppo BBQ sauce (Vegan Protein)

  (MWN/MWD/MWG/VEGAN)
  

• Heirloom Tomato, Watermelon and Mint Salad

  Heirloom Tomatoes, Watermelon, Pomegranate, Feta Cheese, Mint, Lemon Vinaigrette (lemon, olive oil, salt, pepper), Pomegranate Molasses. Feta Cheese served on the side.  (MWN/MWG)

• Joo Jeh Chicken Kebab

  (MWN / MWG) 
  

• Honey Harissa Shrimp Skewers

  (MWN / MWD / MWG) 
  

• Bulgur and Sweet Potato Pilaf

  With Seasonal Vegetables, Fresh Herbs and Lemon Olive Oil. (MWN/MWD/VEGAN)

Greek Freak Backyard Grill

$24.99/per person

Minimum 12 people

• Greek Village Salad with Greek Dressing

  Cheese on the side. (MWN / MWD / MWG)
  

• Greek Chicken Souvlaki

  (MWN / MWG / MWD) 
  

• Grilled Lamb Souvlaki

  (MWN / MWG / MWD) 
  

• VEGAN Protein Herb Marinated Tofu Souvlaki

  (MWN / MWG / MWD / VEGAN) 
  

• Mediterranean Farro and Chickpea Salad

  (MWN / MWD / VEGAN) 
  

• Warm Pita with Tzatziki

  (MWN)
  

Vegetarian

Minimum order for each category is 12

• Mini Mac & Cheese Croquette with Spicy Ketchup : $4.50/per person

( MWN/VEGETARIAN )

• Truffle Arancini with White Truffle Crema & Parmigiano : $4.50/per person

( MWN/VEGETARIAN )

• Crispy Artichoke Hearts with Pesto Parmesan Aioli : $4.50/per person

( MWN/VEGETARIAN )

• Buffalo Cauliflower Bites with Blue Cheese Ranch : $4.50/per person

( MWN/VEGETARIAN )

• Applewood Cheddar Grilled Cheese Bites with Spicy Ketchup : $4.50/per person

( MWN/VEGETARIAN )

• Mini Halloumi Bites : $4.50/per person

( MWG/MWN/VEGETARIAN )

• Goat Cheese Mousse on a Crostini : $4.50/per person

( MWN/VEGETARIAN )

• Mini Bocconcini Skewers with Reduced Aged Balsamic : $4.50/per person

( MWG/MWN/VEGETARIAN )

• Fig Preserves on a Crostini with Gorgonzola Mascarpone : $4.50/per person

( MWN/VEGETARIAN )

• Beetroot Falafel, Baba Ghanoush & Sumac : $4.50/per person

( MWN/VEGETARIAN )

• Woodland Mushroom Duxelles on Mini Polenta Cake with Vegan White Truffle Crema : $4.50/per person

( MWN/MWD/VEGETARIAN )

• Watermelon Feta Bites with Candied Sunflower, Mint, & Pomegranate Reduction : $4.50/per person

( MWG/MWN/VEGETARIAN )

Vegan

• Mini Bruschetta Tart with Vegan Dijon Crema : $4.50/per person

( MWN/MWD/VEGAN )

• Vegan Jackfruit Tostada with Spiked Avocado : $4.50/per person

( MWN/MWD/VEGAN )

• Mini Pumpkin Enchilada : $4.50/per person

( MWN/MWD/VEGAN )

• Thai Mango Rolls with Sweet Chili Sauce : $4.50/per person

( MWN/MWG/MWD/VEGAN )

• Mini Aloo and Zucchini Tikki with Coconut Cilantro Chutney : $4.50/per person

( MWN/MWG/MWD/VEGAN )

• Vegetable Spring Rolls with Ginger Plum Sauce : $4.50/per person

( MWN/MWD/VEGAN )

• Mini Pani Puri with Chef’s Seasonal Flavors : $4.50/per person

( MWN/MWD/VEGAN )

• Butternut Squash Pakora with Sweet Tamarind Chutney : $4.50/per person

( MWN/MWG/MWD/VEGAN )

• Mini Polenta Bites with Eggplant Caponata : $4.50/per person

( MWN/MWG/MWD/VEGAN )

• Seared Vegan Scallop on a Sweet Potato Chip with Vegan Asparagus Ranch : $4.50/per person

( MWN/MWG/MWD/VEGAN )

Surf

• Mini Coconut Shrimp with Thai Chili Sauce : $4.50/per person

( MWN/MWD )

• Poached Jumbo Shrimp with House-Made Cocktail Sauce : $4.50/per person

( MWN/MWG/MWD )

• Grilled Harissa Shrimp Skewers with Aleppo Garlic Sauce : $4.50/per person

( MWN/MWG/MWD )

• Adobo Shrimp Enchilada with Jalapeno Mayo : $4.50/per person

( MWN/MWG/MWD )

• Mini Lemongrass Crab Cake with Chili BBQ Sauce : $4.50/per person

( MWN/MWD )

• Crab Mascarpone Stuffed Portobello Mushrooms : $4.50/per person

( MWG/MWN )

• Refreshing Smoked Salmon Cucumber Bites : $4.50/per person

( MWG/MWN )

• Mini Trout Tostada with Spiked Avocado and Jalapeno : $4.50/per person

( MWN/MWD )

• Tuna Tartare on a Wonton Chip : $4.50/per person

( MWN/MWD )

• Mini Tuna Poke Bites : $4.50/per person

( MWN/MWG/MWD )

• Mini Salmon Souvlaki with Tzatziki Sauce : $4.50/per person

( MWG/MWN )

• Salted Cod Deviled Egg : $4.50/per person

( MWN/MWG/MWD )

• Grilled Octopus Bite on a Spoon : $4.50/per person

( MWG/MWN )

• Lobster Spoon : $4.50/per person

( MWG/MWN )

• Sea Bass Ceviche on a Tostada : $4.50/per person

( MWN/MWD )

• Chili Lime Shrimp Taco : $4.50/per person

( MWN/MWG/MWD )

• Shrimp Mango Salad Tostada : $4.50/per person

( MWN/MWD )

• Shrimp Dumplings with Sweet Soy Dip : $4.50/per person

 (MWN / MWD)

• Greek Salmon Brochette with Whipped Tzatziki : $4.50/per person

( MWG/MWN )

• Seasonal Fresh-Shucked Oysters with Cucumber Mignonette and Condiments : $4.50/per person

( MWN/MWG/MWD )

• Sturgeon Caviar with Blini, Ceviche and Crème Fraîche : Market Price

(MWN/MWG)

Turf

• Mini Lamb Shish Kabob with Mint Yogurt : $4.75/per person

(MWN)

• Lamb Shoulder on a Polenta Cake & Green Olive Tapenade : $4.75/per person

( MWN/MWG/MWD )

• Lamb Kibbeh Nayyeh on a Crispy Pita (Lamb Tartare) : $4.75/per person

(MWN/MWD)

• Grilled Beef on a Crostini with Confit Shallots, Salsa Verde : $4.75/per person

(MWN/MWD)

• Steak Tartare on a Crostini : $4.75/per person

(MWN / MWD)

• Mini Beef Wellington with Spiced Tomato Chutney : $4.75/per person

(  MWN )

• Korean BBQ Beef Satay with Yuzu Umami Aioli : $4.75/per person

( MWN/MWD/MWG )

• Mini Beef Quesadillas : $4.75/per person

( MWN )

• Braised Beef Arancini with White Truf le Crema : $4.75/per person

 ( MWN )

• Beef Tataki with Coconut Rice Bomb : $4.75/per person

(MWN / MWG / MWD)

• Chipotle Chicken Cold Roll with Cucumber Yogurt : $4.75/per person

( MWN / MWG )

• Tandoori Chicken Lollipop with Cilantro Chutney : $4.75/per person

(MWN)

• Bandari Chicken Borek with Sumac Tomato Jam : $4.75/per person

 (MWN)

• Mini Thai Chicken Satay with “No-Nut Peanut” Dipping Sauce : $4.75/per person

(MWN / MWG / MWD)

• Chicken Spring Roll with Teriyaki BBQ Sauce : $4.75/per person

 ( MWN / MWD )

• Curried Chicken Empanada : $4.75/per person

(MWN / MWD)

• Smoked Chicken Enchilada : $4.75/per person

(MWN)

• Chicken Dumpling with Hoisin BBQ Sauce : $4.75/per person

(MWN / MWD)

• Mini Chicken Samosa with Tamarind Chutney : $4.75/per person

(MWN / MWD)

• Mini Lamb Chop with Charred Shirazi Salsa : $7.50/per person

(MWN / MWG / MWD)

• Chimichurri Steak Taco : $4.75/per person

( MWN/MWD )

Sliders & Large Bites

• Cleese Street Burger, House Mac Sauce, Caramelized Onion : $5.50/per person

( MWN )

• Braised Beef Bánh Mì, Gochujang Mayo, Crispy Slaw : $5.50/per person

(MWN / MWD)

• Mini Short Rib Grilled Cheese : $5.50/per person

( MWN )

• Chicken Parmesan Slider : $5.50/per person

( MWN )

• Mini Chicken Slider, Habanero Aioli, Cabbage Slaw : $5.50/per person

( MWN )

• Mini Reuben Panini Sliders on Brioche : $5.50/per person

( MWN )

• Mini Lamb Slider, Whipped Feta, Shallots, Lettuce : $5.50/per person

( MWN )

• Lobster Roll : $11.50/per person

( MWN )

• Coconut Shrimp Po' Boy : $5.50/per person

(MWN / MWD)

• Turkey, Cranberry, and Swiss Pinwheel : $5.50/per person

( MWN )

• Crispy Chicken Bao : $5.50/per person

( MWN / MWD )

• BBQ Jackfruit Wellington with Sweet Chipotle Dill Sauce : $5.50/per person

 ( MWN / MWD / VEGETARIAN )

Sliders & Large Bites Vegetarian / Vegan

• Vegan Beef Bao : $5.50/per person

( MWN / MWD / VEGAN )

• Vegan Vegetable Slider : $5.50/per person

( MWN / MWD / VEGAN )

• Roasted Vegetable Panini Slider : $5.50/per person

( MWN )

• Pulled Jackfruit Slider with Guacamole & Coleslaw : $5.50/per person

( MWN )

• Mini Portobello Mushroom Slider : $5.50/per person

( MWN )

Coffee & Tea Service

All Coffee and Tea sold by the Carton (96oz, serves 8-10), Minimum order one carton.

• Coffee : $34.99/per carton

Classic Coffee Service Freshly brewed premium coffee served with 2%milk, cream, sugar, stir sticks and cups.

• Tea : $28.99/per carton

Tea Assortment Service: Selection of tea bags with hot water, with 2%milk, cream, sugar, stir sticks and cups. 

Freshly Squeezed Juices

Seasonal selection available upon request, Prices may vary depending on fruit selection and seasonal availability (2L Bottles - Serves 6-10 people), Minimum 48 hours

• Freshly Squeezed Orange Juice : $25.00/per person
• Freshly Squeezed Cranberry Juice : $25.00/per person

Detox & Wellness Shot Collection

$42.50/per litre

Sold by the litre 16 × 2 oz shots per litre, includes shot cups

• Turmeric Immunity Shot

  Orange juice, lemon juice, turmeric, ginger. 
  (MWD / MWG / MWN / Vegan) 

• Green Detox Shot

  Cucumber juice, green apple juice, lemon, Ginger 
  (MWD / MWG / MWN / Vegan)

Assorted Oasis Juices

$2.99/per person

• Apple, Cranberry, Orange

Soft Drinks

$2.50/per person

• Coke, Diet Coke, Sprite, Ginger Ale, Soda Water, Tonic Water, Nestea

  355 ml can
  

Breakfast Smoothies

$7.99/per person

Minimum 6 orders per flavour (please note we make these fresh daily so all smoothie orders need a Minimum 72 hours or more.)

• Classic Berry Banana Power Smoothie

  Strawberries, blueberries, banana, Greek yogurt, honey, Gluten free oat milk. (MWN/MWG)

• Green Power Executive

  Spinach, pineapple, green apple, banana, chia seeds, coconut water. (MWN / MWG / MWD / Vegan)

• Blueberry Brain Boost

  Wild blueberries, banana, sunflower seed butter, ground flaxseed, Gluten free oat milk, cinnamon. (MWN/MWD/MWG)

• Strawberry Collagen Glow

  Strawberries, raspberries, Greek yogurt, collagen peptides, honey, Gluten free oat milk. (MWN / MWG)

• Tropical Protein Recharge

  Mango, yogurt, coconut, pineapple, vanilla plant protein. 
  (MWN/MWG)

• Matcha Coconut Power Smoothie

  Matcha, mango, banana, coconut milk, vanilla plant protein, lime zest. (MWN/MWD/MWG/VEGAN)

Water Selection

• Still Water : $1.99/per person

355 ml bottle, standard bottled water

• Bubly Sparkling Water 355 ml : $2.99/per person
• Eska Lemon Carbonated Spring Water can 355 ml : $2.50/per person
• Perrier Sparkling Water 355 ml : $2.99/per person

Sweet Selections

All Desserts will be sold per piece, with a minimum order of 12 pieces. Addons must be ordered in increments of 2 pieces.

• Assorted Gourmet Cookies Chef-inspired seasonal cookies : $2.25/pcs

(MWN)


• Mousse Cup Assortment : $4.50/per portion

Strawberry, chocolate, and vanilla mousse cups (MWG/MWN)


• Assorted Mini Squares & Bars : $3.75/pcs

(MWN)

• Assorted Mini Gourmet Petit Fours : $3.75/pcs

Includes chef’s seasonal tarts, cakes, and specialty pastries.

• Assorted Power Protein Squares : $3.99/pcs

(MWN)

• Gluten Free Cookie/Vegan : $3.99/pcs

(MWN/MWD/MWG/VEGAN)


• Individual Wild Blueberry and Cheesecake Parfait Cup : $6.99/per portion

A layered dessert of rich cheesecake filling, wild blueberries, and crunchy graham cracker crumbs.(MWN)

• Mini Devil's Food Cake with Vanilla Creme Fraiche : $6.99/per portion

A rich and moist mini devil's food cake, topped with a smooth and tangy vanilla crème fraiche. (MWN)

• Warm Cinnamon Apple Strudel with Cinnamon Jus : $6.99/per portion

A comforting warm apple strudel with a flaky crust and a sweet cinnamon-spiced apple filling, served with cinnamon jus.(MWN)

• Seasonal Sliced Fresh Fruits & Berries : $4.99/per portion

Fresh, colorful seasonal fruits sliced and arranged beautifully for a refreshing end to any meal. (MWN/MWG/MWD/Vegan)

Custom Dessert Options

All Desserts will be sold per piece, with a minimum order of 12 pieces. Add-ons must be ordered in Increments of 2 pieces. Custom Desserts available upon request.